Friday, October 19, 2012

The pursuit by Robert



Our last full day in Vietnam did not disappoint.  After a few café su nongs (Hot coffee with cream) we headed out of Saigon on our scooters.  We headed south with intentions of viewing the South China Sea.  The 33 mile drive to the coast does not sound like much but when your vehicle is a 50cc scooter and your travels include getting through Saigon traffic and taking a ferry across the Saigon River your travels can be difficult. We managed to make it all the way out of Saigon and onto the ferry without one beer stop.  But once off the ferry our quest for beer was inevitable.   Our short ride across the Saigon River is unlike any ferry ride I have ever taken.  The chocolate color of the Saigon River was accented with a large amount of green mangrove leaves floating in the river’s current.  The traffic rules that dominate the Saigon streets appear to be no different on the waterways.  With ships passing in close proximity to the ferry with little or no reverence to personal space it is very reminiscent to the streets of Saigon.  The ferry crossing was made memorable by the fact that we made our way past the barriers and up to the deck where the captain let all of us take a stint at the wheel.  And, just like navigating the streets, our ferry crossing was completed without incident, but with much anxiety.  

Once across we made the acquisition of beer our primary goal.  Accelerating down the roads at speeds that were not intended for our scooters we came upon the perfect spot.  We crossed a narrow man made dirt passage that brought us to our beer oasis that was elevated above the swap lands that surrounded it.  Once across we enjoyed our beers on hammocks that were suspended above the swap with only slits of bamboo below us.  We enjoyed only a few beers while a man and woman worked next to us vigorously plucking the feathers from a duck that I assumed was going to be on the night’s menu.  A small puppy, who was wandering the floors of the restaurant, became my new companion while I enjoyed lounging in my hammock.  We toasted our good fortune as we pondered how the day, that had just started, could get any better
After our short stop we continued on to the town of Can Gio which is situated just past the exit of the Saigon River on the South China Sea.  We consulted our map and turned right off the main road to what, according to our map, looked like a road that paralleled the sea.  Once we ran out of road we discovered that the road on our map was in fact nothing more than a dirt path.  Undeterred by what some may have determined was an inadequate road we follow the road with the South China Sea on our right. 

Some of our greatest adventures have begun in the pursuit of beer.  

At this time it was determined that a beer was needed to adequately enjoy the views that the South China Sea had to offer and, since it had been fifteen miles since our last beer stop, we were thirsty.  As we traveled along the dirt path I noticed a hut to the left that had people inside sitting around a table that had a copious amount of beer cans littering their table.  Thinking it was a restaurant I waved down Keith and Scott and told them that I found a place that had beer.  What happened next could be deemed, without exaggeration, as one of the greatest moments of our trip.  We parked our scooters and realized that what we thought was a restaurant was actually someone’s house.  I use the term “house”, but most of my American friends would have trouble defining this place as a house.  This was a one room ten by fifteen foot wood structure.  We walked in the open door to discover nine guys surrounding a table with pots of crab and numerous beers on top of the table and remnants of both under the table littering the floor.  We were immediately welcomed in and seconds later cold beers occupied our hands.  We sat down with them as a pot of fresh baked clams made its way to the table.  It was quickly apparent that none of us could understand a word the other was saying, but that we all spoke the universal language of beer.  “Yo,Yo,Yo!”  Before we were able to finish the beer in our hand another one was on the table waiting to be opened and enjoyed with the pot of snails that suddenly appeared.  I enjoyed the clams and the crab but the snails, which I tried, were not my thing.  Despite the language barrier much laughter was shared by all.  I am not sure that we were laughing at the same jokes, but we were all laughing at the same time.  After our third beer it became obvious that this party had no end in sight.  If we so desired we could have imbibed until the water buffalos came home, (Oh, he was grazing just outside the door) or until we fell down, which every came first.  Showing some constraint, and not wanting to embarrass ourselves any further, we quickly finished our beer on hand and stood up to thank our hosts before another arrived.  Since we just barged in on the party, drank their beer, enjoyed their food and were so grateful for the experience, we attempted to give them some compensation.  We started to pull some dong out of our pockets and we were met with a universal “No,No,No.”.  Not wanting to offend any further we quickly put our dong away and graciously shook everyone’s hands before we retreated back onto our scooters. 

We rode down the dirt road a ways and stopped at a wall overlooking the South China Sea.  We all took a moment and reveled in the greatness of the moment that just happened.  This truly is a great country filled with great people. 

Posted by Robert the ferry boat captain

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